I am MaryAnne, a food lover living in Southern California. Gastronotherapy is where I create easy (and mainly vegetarian and vegan) recipes that cover an array of cuisines. And I have a huge sweet tooth, so dessert is never far behind.
NEW! 🍝 How to Thicken Pasta Sauce
Hi Reader!
There's nothing quite as comforting as a delicious, hearty plate of pasta topped with a rich and flavorful sauce. However, sometimes the pasta sauce turns out too watery, leaving you with a less-than-satisfying meal.
Fear not! In my latest post, I will walk you through 5 effective methods to thicken pasta sauce and transform it into a mouthwatering masterpiece.
| How to Thicken Pasta Sauce |
Depending on how much time you have available and which ingredients you have in the pantry, there are a few different options to thicken up pasta sauce.
Whether you prefer a reduction method for intensifying flavors, the richness of a roux, the concentrated savory taste of tomato paste, or the simplicity of a cornstarch slurry, there's a method to suit your preference.
If you give any of my recipes a try, I would love a star ⭐️⭐️⭐️⭐️⭐️ rating and/or a review below the recipe on my website!
I love to see what you're making! Tag me on Instagram so I can see your creations.👩🏼🍳 You can also stay in touch with me by following on Pinterest, TikTok, and Facebook.
Wishing you a good week,
MaryAnne
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I am MaryAnne, a food lover living in Southern California. Gastronotherapy is where I create easy (and mainly vegetarian and vegan) recipes that cover an array of cuisines. And I have a huge sweet tooth, so dessert is never far behind.
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